
More Than a Meal.
A Cultural Experience.
Bukchon, Gyedonggil | 2.5 Hour | English Class |
What You Will Do
A complete experience of cooking, plating, and sharing a Korean table.
01 ·Royal Heritage
Learn recipes inspired by Korea’s royal court cuisine, Surasang (수라상), the table once served to Korean kings.

02 · Cook with the Chef
Join 2.5 Hour hands-on cooking class guided by the chef and learn the key elements of a traditional Korean table Bapsang.

03 · Set the Table with Yugi
Plate your meal with traditional Korean brassware, Bangjja Yugi, used to bring warmth and elegance to the table.

04. Build a Bapsang
Prepare rice, soup, seasonal side dishes, and a main dish to create a complete Korean table.
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05. Cook with Hanok View
Enjoy your class in a warm studio overlooking Bukchon Hanok Village.

06 · Share the Meal
Sit down together and enjoy everything you made around the table.

HOW THE CLASS WORKS
A Guided Cultural Cooking Experience








🕰 Duration 2.5 hour
A relaxed pace that allows you to cook,
learn the cultural context, and enjoy
the full Korean table experience.
👥 Group Size
up to 6 guests
Designed to be interactive and welcoming.
Everyone participates.
🍳 Hands-On Cooking
Prepare key components of a complete Korean Bapsang
with step-by-step guidance.
No prior experience needed.
🥬 Ingredients & Tools
All ingredients and equipment provided.
Fresh seasonal Korean produce
and traditional tableware included.
🗣 English Guided
Fully conducted in English
with cultural storytelling woven in.
🌱 Dietary Options
We can accommodate a variety of dietary needs, including:
• Vegetarian
• Vegan
• Pescatarian
• Halal-friendly
• Gluten-free
Please inform us in advance so we can thoughtfully prepare your experience.
A traditional Korean table setting • Small group • Seasonal ingredients

THE KOREAN TABLE YOU WILL MAKE
During the class, you will build a traditional Korean Bapsang.
Each table reflects the structure of royal meals, simplified for everyday Korean dining.
** Menu and ingredients may change depending on the season

Your Cooking Journey
A complete traditional Korean meal from scratch

Cook
Make starters like
-
Jeon (Korean Pancake)
-
Mandu (Korean Dumplings)

Build
Make A Korean table
Bapsang
-
Rice & Soup
-
1 Main dish
-
Banchan (Side dishes)
-
- Seasonal fresh kimchi (1 type)
-
- Seasonal namul (1 type)

Dine
Enjoy a royal Korean meal with Bangjja Yugi
Enjoy Desserts
Korean Royal Sweets
Why SURA
✔ Rooted in the Royal Korean Table
Rooted in the philosophy of Surasang,
where balance, harmony, and intention shaped every dish.
A culinary heritage that continues to define Korean dining today.
✔ A Complete Korean Bapsang
Experience the structure of a true Korean table —
rice, soup, a main dish, and seasonal banchan —
the way meals are shared in homes across Seoul.
✔ Small Group & Interactive
Designed to be welcoming and immersive,
so every guest can cook, ask, and connect at the table.
✔ Cultural Storytelling
Go beyond recipes.
Discover why Koreans eat this way —
and how food reflects history, philosophy, and daily life.
✔ Bukchon Hanok Setting
Cook in the heart of historic Bukchon,
where old and new Seoul meet above traditional rooftops.
✔ Modern Hansik Perspective
Traditional roots, thoughtfully reinterpreted
for today’s global table.
Our Daily Class Program
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2 hr 30 min
100 US dollarsLoading days...
2 hr 30 min
100 US dollars
SURA Moments





































